Chili sauce packaging machine

1. Principle of operation

The automatic chili sauce packaging machine operates according to the following process: forming the bag, sealing the edges and bottom of the bag, injecting the chili sauce solution (ketchup) according to the preset quantity, welding edge of the bag, pack and run into the finished bag of chili sauce. The bag is welded on 3 sides or 4 sides depending on packaging requirements. In addition, the date (production date – expiration date) and batch number can be printed directly on the bag of ketchup and chili sauce by machine. The chili sauce and ketchup solution will be placed into the funnel and measured with a piston.

2. Advantages of using automatic chili sauce and ketchup packaging machines

There are many reasons that chili sauce and ketchup processing businesses should apply chili sauce and ketchup packaging machines. Some specific advantages are as follows:

• Cost and time savings: Compared to closing Manually wrapping chili sauce, using a machine saves a significant amount of time for businesses. At the same time, applying machines in production also minimizes labor, reduces labor and investment costs.
• Enhancing packaging productivity: The machine is capable of Continuous operation 24/7, ensuring to meet non-stop packaging needs, thereby significantly increasing ketchup and chili sauce packaging productivity.
• Product aesthetics: When using a closing machine Packaging chili sauce, ketchup, and product packaging becomes more uniform, accurate, and beautiful compared to the manual process. This not only increases the aesthetics and variety of products, but also attracts customer attention and trust, while increasing brand value.

Material Stainless steel Anti-rust: The materials used in the satay packaging machine are all made from rust-proof 304 stainless steel, ensuring durability and aesthetics, and complying with GMP and food hygiene and safety standards.

Fast and accurate packaging: Tin Dan automatic satay packaging machine operates continuously 24/7. Packaging speed from 20-50 sauce bags per minute. Automatic pneumatic piston weighing system, ensuring accurate measurement.

PLC control: The satay packaging process is completely automated and controlled via PLC on the HMI touch screen, helping to ensure safety. Accurate and reliable during machine operation.

Using high quality components: All components in the machine are supplied from leading brands in Germany, Korea and Japan. You have many choices, for example PLC from Mishubishi (Japan), inverter from Rexroth (Germany), CP from Hitachi (Japan), precision film pulling stepper motor, etc.

Easy to operate: With setup and operation via PLC controller, the machine becomes easy to use.

Can install an automatic date printer:The machine has the ability to install an automatic date printer to print the expiration date, production date, and batch number on satay bag packaging.

Flexible packaging with many bag styles and capacities: The machine can be adjusted to pack many types of satay bags such as 3-sided seal bags (sealed bags). 3-sided bag), 4-side welded bag (4-sided bag), belly-sealed bag, and can be easily torn open for use thanks to pre-cut or serrated lines. The packaging capacity range is adjustable from 10ml to 50ml (30g to 80g respectively) of sauce.

Beautiful design: The chassis is designed in modular form, every detail is precisely machined by CNC, creating meticulous beauty and high quality for the machine.

Many safety features: The machine automatically warns of errors when detecting problems and automatically stops working when the packaging film rolls run out. Furthermore, the machine is equipped with many optical sensors to help ensure stable and reliable operation.

1. Structure of chili sauce and ketchup bag packing machine

There is not much difference in the structure of chili sauce and ketchup bag packaging machines compared to other packaging machines. Includes:

• Machinery body and material hopper: Manufactured from 304 stainless steel material is durable, safe and easy to clean.
• Electrical quantitative weighing head: Installed under the hopper, Use pneumatic pistons to measure ketchup and chili sauce.
• Bag forming part: Including horizontal rolls of film , guide bar, film roll, and film discharge stepper motor.
• Control panel: Includes HMI touch panel , button and device to adjust bag edge sealing temperature.
• Bag cutting and welding part: Includes bag forming guide, roller, 3-sided welding bar and cut the bag.
• Other parts: Power cord, wheels, head Compressed air connection, date printing on bag (if any), sensor.

2. Technical data sheet

Instructions for using chili sauce and ketchup packaging machine

1. Install the roll of packaging film to be bagged into the machine.
2. Put ketchup and chili sauce solution into the machine’s hopper.
3. Plug in the power cord to the machine, set the bag cutting and welding temperature levels, and the rated levels. quantity to be packaged, and working procedures for the machine.
4. Press the Start button to let the machine begin the automatic packaging process of bags of chili sauce and ketchup .

Notes for using the machine effectively and safely

• Before operating the machine, read the operating instructions carefully and learn about warnings and safety instructions.
• Ensure sufficient and continuous supply of ingredients (chili sauce solution, ketchup) for the machine to ensure stable operation without interruption.
• Do not arbitrarily adjust PLC or inverter parameter settings without instructions instructions and permission of a qualified technician.